Three ingredients and two minutes is all you need to whip up this refreshing, low-calorie frozen yogurt. Naturally sweetened with mixed frozen berries and Sugar-Free Maple Syrup (a zero-sugar and fat-free sweetener), it's a surefire way to satisfy your sweet-tooth cravings in a healthy, guilt-free way.
Whether you're after a light dessert or refreshing treat to cool-down post-workout, a few scoops of this frozen yogurt will hit the spot and then some.
Plus, with a few simple switches you can easily make this recipe your own — just add a scoop of your favourite vegan protein powder, drop a few FlavDrops into the mix, or dress with your choice of toppings. Even the rookiest of cooks can’t go wrong.
Mixed Berry Frozen Yogurt Recipe
Ingredients
150g frozen berries
65g dairy-free yoghurt
- 1 tbsp
Sugar-Free Maple Syrup
Toppings
Kiwi
Coconut chips
Method
Add all ingredients to a food processor – if using a blender then you may need to add more liquid for this to blend well.
Serve immediately or store in the freezer for up to 1 month. Top with kiwi and coconut chips to serve.
*Coconut yoghurt will make a creamier Fro-Yo than soy yoghurt, but either will work well.
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